Our Menu

Our Menu


  • Vegetable Samosa

    • 2 Pieces $4.50

    A homemade pastry filled with potatoes, peas, onions, spices and fresh herbs

  • Vegetable Pakora

    • 4 Pieces $4.00

     Deep fried Vegetable fritters (Mixed vegetables in lightly spiced chickpeas flour)

  • Chicken Tikka

    • 4 Pieces $7.50

    Tandoor fried boneless Chicken pieces lightly marianated in ginger, corriander and garam masala (No oil healthy option)

  • Lasooni Chicken Tikka

    • 4 Pieces $7.50

    Tandoor fried boneless Chicken pieces with garlic (Lasooni) lightly marianated in spices and garam masala (No oil healthy option)

  • Tandoori Chicken

    • 1/2 Chicken $11.50

    Traditional chicken dish beautifully tendered (marinated with fine Indian spices, ginger, garlic, lemon juice and youghurt & braised in tandoor)

  • Seekh Kebab

    • 4 Pieces $8.50

    Minced Lamb mixed with herbs, garlic and spices, skewered and cooked in tandoor (oven).

  • CJ1 Special Entrée Platter

    • 1 x Platter $14.50

    Samosa x 1, Pakora x 2, Chicken Tikka x 2, Seekh Kabab x 2 - Great for parties.


  • Butter Chicken

    • per serve $13.00

    Boneless chicken cooked in tandoor (traditional oven) and finished with creamy tomato based sauce, cream and butter and a touch of fenugreek for a delicate palate.

  • Chicken Masala

    • per serve $12.50

    Authentic chicken curry cooked in a mild flavourful sauce blended with select herbs and spices

  • Kadai Chicken

    • per serve $13.00

    Diced chicken cooked in traditional kadai (wok) with fresh tomatoes,onions, capsicum, ginger, garlic, fresh herbs and spices

  • Chicken Shahi Khorma

    • per serve $12.50

    Diced cheicken fillet cokked with onions, tomatoes and dry red chilli in a rich cashew based sauce flavoured with fennel and cardamom.

  • Mango Chicken [ CJ1 Chef's Special]

    • per serve $13.00

    Succulent chicken pieces cooked in a smooth mango sauce embellished in Chef's secret herbs and spices.

  • Chicken Vindaloo

    • per serve $12.50

    Famous hot Goa dish cooked in ginger,garlic,selected freshly ground spices,red chillies and a dash of vinegar. This hot dish is a pleasure to serve.

  • Chicken Tikka Masala

    • per serve $13.00

    Tandoor (Oven) cooked marianed chicken finished in flavourful sauce with fresh Capsicum, onions and spices.


  • Rogan Josh

    • per serve $12.50

    Ever popular flavourful medium hot lamb curry cooked in ground onions, garlic, garam masala, corriander seeds with a touch of chilli powder.

  • Lamb Khorma

    • per serve $12.50

    Tender lamb cubes cooked in a delicious sauce with a disctinctive flavour of corriander and cumin flavour.

  • Saag Gosh

    • per serve $13.00

    Lamb cubes cooked with freshly chopped spinach, onions, tomatoes and selective spices to make an unforgettable dish.

  • Lamb Do Pyasa

    • per serve $12.50

    Juicy lamb pieces sauté​​ed in onions and freshly ground spices.

  • Lamb Methi

    • per serve $12.50

    Tenderly cooked lamb with fenugreek leaves and spices.


  • Beef Korma

    Tenderly cooked beef pieces delicately spiced with traditional spices, cardamom, ground almonds, yoghurt and cream.

  • Beef Vindaloo

    • per serve $12.50

    Famous hot Goa dish cooked in ginger,garlic,selected freshly ground spices,red chillies and a dash of vinegar.

  • Beef Madras

    • per serve $12.50

    South Indian style delicious dish cooked in mustard seeds, curry leaves, ginger, garlic, tomatoes and selective spices.

  • Beef Jalferzi

    • per serve $12.50

    Tender beef cubes tossed together with red and green juliennes of capsicum in a tomato, onion, green bean and spinach based sauce.


  • Goan Fish Curry

    • per serve $13.50

    Fish fillets cooked in a gravy of fresh onions, tomatoes, corriander, cumin, turmeric powder, ground coconut, kokum, a dash of red chilli and tamarind juice.

  • Prawn Ball Chow

    • per serve $13.50

    Tiger prawns cooked in a mild creamy onion, tomato, almond paste along with selective indian spices.


  • Channa Masala

    • per serve $7.50

    Chick peas cooked with onion, tomato, ginger, garlic and aromatic spices

  • Vegetable Khorma

    • per serve $7.50

    Mixed vegetables cooked in an almond based creamy sauce with selected spices.

  • Punjabi Tarkari Dhal

    • per serve $6.50

    Full flavoured lentil dish cooked with ginger, onion, tomato and cumin seeds.

  • Matar Paneer

    • per serve $8.50

    Cottage cheese and green peas cooked in freshly ground spices.

  • Palak Paneer

    • per serve $8.50

    Cottage cheese cooked in spinach based gravy and freshly ground spices.

  • Subji

    • per serve $8.50

    Fresh seasonal vegetables cooked in onion, tomatoes, fresh herbs and Chef's special spices.

  • Aloo Matar

    • per serve $8.50

    Peas and Potato cooked with ginger and garlic with traditional spices.


  • Pappadams

    • pack of 3 $1.00
  • Cucumber Raita

    • per serve $2.50
  • Mango Chutney

    • per serve $2.50
  • Pickles - Mixed, Lime or Mango

    • per serve $2.50

  • Plain Naan

    • each $2.50
  • Garlic Naan

    • each $2.50
  • Cheese Naan

    • each $3.50
  • Potato Naan

    • each $3.00
  • Kashmiri Naan

    • each $3.00

    Stuffed with dried nuts

  • Butter Naan

    • each $2.50
  • Roti

    • each $2.50

    Indian flat bread made with wholemeal flour

  • RICE

  • Plain Basmati Rice

    • per serve $2.50
  • Plain Biriyani

    • per serve $4.50
  • Chicken Biriyani

    • per serve $12.50

    Long grain Basmati rice cooked with diced chicken in biriyani spices -The Best in the south west 😉

  • Vegetable Biriyani

    • per serve $9.50

    Basmati rice cooked with vegetables and traditional biryani spices.


  • Gulab Jamun

    • 3 Pieces $4.50

  • Sweet or Mango

    • per serve $4.50
  • Salted

    • per serve $3.00

  • Butter Chicken with rice

    • per serve $8.50
  • Navratan Khorma with rice

    • per serve $8.50
  • Dhal with rice

    • per serve $8.50
  • Beef Vindaloo with rice

    • per serve $8.50
  • Channa Masala with rice

    • per serve $8.50
  • Lamb Khorma with rice

    • per serve $8.50
  • Value Meal

    • per serve $9.90

    Lunch specials include half serve curry & half serve rice, pappadams and a can of drink. Great value for money.



  • Best Dinner Pack

    • per pack $13.50

    A serve of Rice plus your choice of Curry (sea food not included) plus your choice of Naan (x1)
    (Extra $1.00 for cheese naan)


  • Best Family Pack

    • per pack $37.50

    2 serves of Rice plus 2 serves of Curries of your choice (sea food not included) plus your choice of Naan (x2) plus 1.5 Lt of Drink
    (Extra $1.00 e.a. for cheese naan)